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PESCAFISH Ltd
Pescafish House
50 Wellburn Park
Newcastle upon Tyne
NE2 2JY
United Kingdom
Tel: +44 191 281 7958
Mobile: +44 7785 262 621
Fax: +44 191 247 5768
E-Mail: sales@pescafish.co.uk



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| 1 - ORIGIN: UK |
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ORIGIN: Far East ) |
Scampi Langoustine / Cigalas / Scampi (Nephrops norvegicus)
Whole Scampi
| Pack: | 4 x 1.5kilo polystyrene | 12 x 1kg tray | | Size / kg: | 7/8 (000) | ------ | | | 9/11 (00) | ------ | | | 10/15 ( 1 ) | 10/15 | | | 16/20 ( 2 ) | 16/20 | | | 21/25 ( 3 ) | 21/30 | | | 26/35 ( 4 ) |
| | | 36/45 ( 5 ) | 31/40 | | | Paella | 41/50 |
Scampi Tails Shell-on IQF and glazed
| Pack: | 10 x 1kg / 20 x 500g | | Size (per kg): | 30/45 | | | 45/60 |
Scampi Tails Peeled IQF and glazed
| Pack: | 20 x 500g | | Size (per 454g) | 20/30 | | | 30/45 |
| 45/60 |
King Scallops Noix de St. Jaques / Carne de Vieira / Capesante (Pecten maximus)
King Scallop meat with roe IQF and glazed | Pack: | 10 x 1kg / 5 x 2kg | | Size (per 454g) | 8/12 | | | 16/20 |
Queen Scallops Noix de Petoncle / Carne de Zamburina / Canestrelli (Chlamys opercularis)
Queen Scallop meat with roe IQF and glazed
| Pack: | 10 x 1kg / 20 x 500g | | Size:(per 454g) | 30/40 | | | 40/60 |
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